agreed to limit warming to well below 2C, with 1.5C of warming as an ambition. It is disproportionately people of colour who will pay the difference for that extra half a degree. In this way, unambitious targets or protecting fossil fuel investments perpetuatesConsidering the environmental impact of the meat industry, and growing appetite from consumers for plant-based foods, you might wonder if we will soon have a vegan alternative for every animal product. From "bleeding" burgers to vegan fish skin, some new products try to emulate the experience of eating the real thing.

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